SPAM is a canned meat product that has become a familiar staple in pantries across the globe, especially among older generations who grew up during or just after World War II. It was introduced by Hormel Foods in 1937, at a time when the world was grappling with economic hardships following the Great Depression and facing the looming uncertainties of war.
SPAM’s rise to fame was closely tied to World War II, when traditional sources of fresh meat were scarce due to rationing and disrupted supply chains.
The product’s affordability, long shelf life, and simple preparation made it an essential source of protein for millions of soldiers and civilians alike. Its durability and ability to be shipped overseas without refrigeration helped establish SPAM as a practical food solution during the war, especially for American troops stationed…
